Iron Chef: Continuity of Learning √ §
Join colleagues for a small-group situational challenge!
Location
Engineering : 023
Date & Time
April 1, 2020, 12:00 pm – 1:30 pm – Canceled
Description
How can you provide continuity of learning in your course when you are unable to meet face-to-face? Join colleagues to creatively and collaboratively explore this theme in a small-group situational challenge complicated by an Iron Chef-like “secret ingredient.” This light-hearted competition will offer insights into ways to apply research-based strategies for dealing with everyday classroom situations. Lunch and prizes are provided.
This program is offered jointly by the Faculty Development Center and Instructional Technology.
Lunch will be provided to all registered participants, please click “Going” below to reserve your seat for this session. Please email fdc@umbc.edu
to note any dietary restrictions (vegetarian, vegan, gluten-free, food
allergies, etc.) by Wednesday, March 25. The deadline to register
for this event is the earlier of Wednesday, March 25 or when the
event reaches capacity. Please email fdc@umbc.edu
to be added to a wait list if the event is full. If you have
registered and find that you can no longer attend, please kindly release
your spot so that others may attend.
√ Counts toward ALIT Certificate
§ Counts towards INNOVATE Certificate
√ Counts toward ALIT Certificate
§ Counts towards INNOVATE Certificate
UPDATE 3/11/2020: This event has been canceled following guidance from USM and UMBC related to COVID-19. We will not be holding a virtual event, and will notify everyone registered below if it is rescheduled.
